Event, Exhibition News

Affordable Art Fair

This weekend A.I.R. Gallery participated in the Affordable Art Fair in New York City, and they displayed a few of my smaller works.  On the left is the director of A.I.R. Gallery Kat Griefen.


Recipes

Herb-encrusted Pork Chop with Spinach and Sweet Potato Oven Fries

Tonight’s dinner is Ben’s favorite: pork chop with caramelized onions (actually, pork chops in any iteration 🙂 ).  My favorite/easiest recipe is the following.  The recipe is for 4 half-inch thick boneless pork chops. Put generous amount of salt and … Continue reading


French, Theater

Armide par Rossini dans le Metropolitan Opera

Renee Fleming, qui est sans doute la chanteuse américaine la plus connue et une véritable star dans le monde de l’opéra, choisit ses roles en particulier et personnellement depuis des années.  Au fil des ans, le management du Metropolitan Opera, … Continue reading


Recipes

Arroz con pollo with a twist

I love any kind of rice dishes (okay, I am a Korean, so that goes without saying), and I love any version of Arroz con pollo or what I call Mexican paella. 🙂 I wanted to make a version of … Continue reading


Recipes

Gemeli with cauliflower, picholine olives and almond

Another pasta dinner with vegetables and nuts.  I seem to be in the mood for the combination.  This time it is sauteed cauliflower combined with minced picholine olives and parsley.  After cooking the cauliflower in olive oil for about 7-8 … Continue reading


French, Theater

Red on Broadway

I saw Alfred Molina as Mark Rothko in the Broadway production of Red a couple of weeks ago.  Surprisingly moving portraiture of an artist, and here’s what I thought about it in French. 🙂 Rouge,  une nouvelle production de Donmar … Continue reading


Restaurants

Brunch with Taylor at Maialino

Taylor and I had a lunch at Maialino, Danny Meyer’s newest restaurant at Gramercy Park Hotel for Taylor’s birthday.  As usual for Danny Meyer’s restaurants, the service was impeccable (knowledgeable, prompt, warm and no attitudes).  He really knows how to … Continue reading


Recipes

Ravioli with herbed zucchini and walnuts

Ben went to the Chelsea Market yesterday and bought some good ricotta cheese ravioli from Buon Italia.  I wanted to make something fresh and light to accompany these good ravioli.  I decided to use zucchini, and debated whether I should … Continue reading


Restaurants

Manju

Neither Japanese nor Koreans are known for deserts, and I would always go for a killer chocolate cake than one of the rice cake confections, but sometimes chewy manju is just the thing, like after the other night after a … Continue reading


Recipes

Sweet and sour chicken

Another one of my standby 30 minute dinner idea is Sweet and sour chicken.  I add pretty much any vegetable that I have around, but broccoli and red pepper are really nice choices. I always stir-fry the chicken that has … Continue reading