AboutI am a Korean-American painter living in New York city. I started this blog as a food blog, intending to share recipes (often requested by friends, as I am known to be a pretty good cook among my friends) and occasional restaurant reviews. As many of my Korean friends point out, all Koreans are obsessed about food (including me). I love shopping, making, looking at and reading about food, too. Food is my porn. Even my art is about food. Over the years, however, the blog evolved into sharing more of the things that interest me at the moment; classical music (especially opera), theater, books, French language, political and cultural ideas, and of course, food. I am also writing about the exhibitions that I am involved in as well as other exhibition reviews. In the end, I hope that I am showing my engagement as an artist with the society and the culture in general. Hopefully, some of it interests you, too.
TagsAccola Griefen AHL Foundation AIR Gallery Andrea Rosen art fair Broadway Bronx Calling Bronx Museum Brooklyn Museum of Art cabbage Cheim and Read Chelsea chicken desert Dumbo featured feminism France Friedrich Petzel Gagosian Galerie Perrotin gallery crawl group exhibition Immigration James Cohan LES Luhring Augustin Mary Boone Metropolitan Opera MOMA Nicole Eisenman noodle Pace Paris parmigiano-reggiano pasta Pattern and Decoration San Francisco sausage solo exhibition soup Spanish still-life swiss chard vegetarian
Category Archives: In Studio
It has been a while since I posted anything on my blog, and there is a good reason for it! I was selected to become a member at the Elisabeth Foundation for the Arts (EFA) and got a new spacious studio. … Continue reading